Moving home

I’ve finally taken the plunge and moved to a self hosted website. Still pretty much a work in progress but any new posts can now be found at (or you can click here)

I’d love to see you subscribe over there. I am a complete novice bug if anyone has any questions I’d be happy to try and answer them using the comments box

I’m hoping that the plug ins for will give me a little more freedom, along with the ability to add one or two affiliate links, although definitely only where I think they fit. One example will be amazon links to the cookware I use in my kitchen.

See you on the other side!
Don’t forget you can follow me on TwitterFacebookPinterest and Instagram

Charred Avo & Eggs

Foodie Friday is back! As Shakshouka is one of my favourite egg dishes, this Jamie Oliver recipe appealed to me and is now on the list of things to try.

Super quick and super healthy. We often treat ourselves to a nice breakfast either Saturday or Sunday, but usually struggle to find something new that we’ll all like. Plus it usually ends up …

Source: Charred Avo & Eggs


Due to things being more than a little hectic recently, my blog has taken more than bit of a backseat. So has my cooking.

Today I have started things off by reorganising my Pinterest account as the Food board was just too unwieldy. I have split it into various categories, mainly organised by the main meat ingredient. Please have a look around and let me know what you think.




VSCC ‘Spring Start’ Silverstone Photo-Shoot

I was going to do a write up of Spring Start but see little of the racing when I’m working behind the scenes so I thought I’d share these photos from Retro Racers instead.

Retro Racers

DSC_0182 (1)The Vintage Sports Car Club ‘Spring Start’ traditionally opens the the historic motor racing season at Silverstone. There’s always has a great selection of racing cars from a bygone era. It was a bit cold for spring but at least it was dry! We hope you enjoy the pictures.

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