Foodie Friday is back! As Shakshouka is one of my favourite egg dishes, this Jamie Oliver recipe appealed to me and is now on the list of things to try.
Super quick and super healthy. We often treat ourselves to a nice breakfast either Saturday or Sunday, but usually struggle to find something new that we’ll all like. Plus it usually ends up …
Source: Charred Avo & Eggs
This is an idea I really like and one I would especially like to try with wild garlic.
Summer doesn’t last forever…not for the garden herbs anyway. However, you can still get the delicious flavours of the fresh herbs by making some herb flavoured butter. Place the butter in the ice c…
Source: Flavoured butter
Today’s #FoodieFriday is a snack that appealed to me, especially has I have a mild hangover today!
For this week’s #FoodieFriday, I’ve chosen a question rather than a recipe, partly because the humble fried breakfast occupies a special place in my heart. My one true love, however, is a Sunday roast. The tradition of family sitting down together, good food, good wine and lazy Sunday afternoons make my favourite food even better. Click on the link below to read the original piece.